Julia Child Collection
Julia Child Collection
Cooking legend and cultural icon Julia Child introduced French cuisine to American kitchens in 1963 with the pioneering public television series The French Chef. Unlike anything ever seen on television before, it was entertaining and real in a way that influenced every culinary television program that followed. In her passionate, capable, and approachable way, Child changed the way Americans cook, eat, and think about food.
Julia Child Collection
Food
The French Chef with Julia Child
PBS Passport Presents: Learn to cook from Julia Child in episodes from the original series
Food
Julia Child: Cooking With Master Chefs
Julia Child visits sixteen nationally acclaimed master chefs in their own kitchens.
Food
In Julia’s Kitchen With Master Chefs
Julia Child takes an in-depth look at contemporary American cooking with top chefs.
Become a PBS KVIE member and watch your favorite PBS programs from any device.