New Scandinavian Cooking
Exploring Nordic cuisine, culture and history with host Andreas Viestead.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/CBSRa37-asset-mezzanine-16x9-IeqHdhl.jpg.crop.780x439.jpg)
Stone Upon Stone
S10 Ep1001 | 24m 33s
Chef Christer travels to Bamle in Eastern Norway and cooks with a handmade stone oven.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/Gq3rQL4-asset-mezzanine-16x9-6JeXVfH.jpg.crop.780x439.jpg)
South Sami Delicacies
S10 Ep1002 | 26m 54s
Christer ventures into Majavatn, the heart of the Sami People’s cuisine and culture.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/9v0UX2Q-asset-mezzanine-16x9-zxWj0xf.jpg.crop.780x439.jpg)
City of Gastronomy
S10 Ep1004 | 26m 59s
Christer samples Trondheim’s finest local produce and visits the iconic Britannia Hotel.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/umQouDE-asset-mezzanine-16x9-c6c223Z.jpg.crop.780x439.jpg)
Sami Cuisine
S10 Ep1005 | 25m 7s
Christer visits the Finnmarksvidda plateau for the Sami people’s rich food traditions.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/9Sq1cqK-asset-mezzanine-16x9-9zinIZ0.jpg.crop.780x439.jpg)
A Coastal Feast
S10 Ep1006 | 27m
Chef Christer ventures through Åfjord municipality on the Fosen Peninsula in Mid-Norway.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/95uVHlV-asset-mezzanine-16x9-izrkzC7.jpg.crop.780x439.jpg)
A Flavor of History
S10 Ep1007 | 27m 4s
Chef Christer explores Eastern Norway’s rich cultural, culinary, and naval history.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/MgbZslH-asset-mezzanine-16x9-PhLDpx6.jpg.crop.780x439.jpg)
A World of Flavors
S10 Ep1008 | 27m 9s
Join Chef Christer for a feast on an exciting culinary journey from Norway to Chile.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/9MCQy8V-asset-mezzanine-16x9-hL2eCTe.jpg.crop.780x439.jpg)
Plenty of Salmon
S10 Ep1009 | 27m 1s
Christer creates dishes utilizing the exceptional seafood on the island of Frøya.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/gcC7l8T-asset-mezzanine-16x9-MnE8zrf.jpg.crop.780x439.jpg)
Flavors of the Eternal Forest
S9 Ep901 | 26m 38s
In autumn, the Scandinavian forest is full of berries, mushrooms and wild game.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/dswjihn-asset-mezzanine-16x9-KrBugAF.jpg.crop.780x439.jpg)
King Crab Hotel
S9 Ep902 | 25m 54s
Andreas visits the municipality of Nes, where combine harvesters roam Eastern Norway.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/HWv4ret-asset-mezzanine-16x9-7HBAiXW.jpg.crop.780x439.jpg)
Fairytale Land
S9 Ep903 | 26m 24s
Andreas travels to Ringerike in Eastern Norway, the land of fairytales and historic farms.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/PPEGJVE-asset-mezzanine-16x9-DxiTzGo.jpg.crop.780x439.jpg)
Packed School Lunch
S9 Ep904 | 27m 19s
Andreas heads to Geilo in Eastern Norway to investigate the typical packed lunch matpakke.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/fpDhp9v-asset-mezzanine-16x9-Y4OOxYN.jpg.crop.780x439.jpg)
Southern Ways
S9 Ep905 | 27m 43s
Andreas visits Cardamom in Kristiansand, Southern Norway to cook with foraged ingredients.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/M8ulVjt-asset-mezzanine-16x9-r6h2LHg.jpg.crop.780x439.jpg)
Southwards Along the Coast
S9 Ep906 | 27m 37s
Andreas travels along the coast of Western Norway, before continuing on to Denmark.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/PzXaKql-asset-mezzanine-16x9-NOvzoyn.jpg.crop.780x439.jpg)
Danish Influences
S9 Ep907 | 25m 48s
Andreas joins a pack of hunters in Aalborg, Northern Denmark, and crosses over to Norway.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/iO1yBw8-asset-mezzanine-16x9-K7FHkWr.jpg.crop.780x439.jpg)
A Treat for the Holidays
S9 Ep908 | 27m 5s
Andreas visits Savalen in Eastern Norway, where he makes some of his Christmas favorites.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/xbenZxT-asset-mezzanine-16x9-ZnBm76O.jpg.crop.780x439.jpg)
Grain for Food
S9 Ep909 | 26m 11s
Andreas visits Sokna in Eastern Norway — where wheat, barley and rye are all grown.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/57jxd8U-asset-mezzanine-16x9-tWmSEF7.jpg.crop.780x439.jpg)
Island Treats
S9 Ep910 | 27m 52s
Guest host and chef Ida Gran-Jansen visits rich fishing grounds on Norway's west coast.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/ba2HkZ8-asset-mezzanine-16x9-oBL0sem.jpg.crop.780x439.jpg)
Lofoten in Northern Norway: Stockfish & Amber
S8 Ep801 | 26m 18s
Niklas visits beautiful Lofoten, a string of islands that stretches to the North Atlantic
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/pgCIuSk-asset-mezzanine-16x9-C0hrq0I.jpg.crop.780x439.jpg)
Røros in Mid-Norway: Burning Water & Melted Butter
S8 Ep802 | 27m 6s
Niklas enjoys the culinary treats and sites that the old mining town of Røros offers.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/69iIhN7-asset-mezzanine-16x9-ty83znL.jpg.crop.780x439.jpg)
Oslo to Brazil: Flavor of Roasted Coffee
S8 Ep803 | 27m 46s
Niklas investigates the most popular drink in Scandinavia and seeks it's origin in Brazil.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/pmYA6v6-asset-mezzanine-16x9-t7C4lzt.jpg.crop.780x439.jpg)
Kjøllefjord in Northern Norway: Arctic Fire
S8 Ep804 | 26m 52s
Niklas meets up with three generations of fishermen on the island of Kjøllefjord.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/qpZZEmr-asset-mezzanine-16x9-dxRfqbG.jpg.crop.780x439.jpg)
Lovund in Northern Norway: Hay Smoked Salmon
S8 Ep805 | 26m 52s
On the island of Lovund, traditional fishing culture coexists with modern aquaculture.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/FeVP2Cc-asset-mezzanine-16x9-qmBrV47.jpg.crop.780x439.jpg)
Råde in Eastern Norway: Campfire Fish
S8 Ep806 | 26m 38s
Niklas investigates the great variety of produce from farmland in Eastern Norway.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/ZfKGE8C-asset-mezzanine-16x9-09jR56T.jpg.crop.780x439.jpg)
Western Norway: Roasted Coastal Lamb & Dried Kelp
S8 Ep807 | 26m 38s
Niklas is introduced to the season's best produce, along with coastal lamb and lobster.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/gvTgRfo-asset-mezzanine-16x9-QsM308p.jpg.crop.780x439.jpg)
Stockholm to Colombia and Costa Rica: Burning Sweet Desire
S8 Ep808 | 26m 38s
Niklas makes sweet buns at his restaurant in Stockholm and enjoys them with coffee.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/zc8xfl3-asset-mezzanine-16x9-mXIaDoQ.jpg.crop.780x439.jpg)
New Nordic Cuisine
S7 Ep701 | 27m 54s
Andreas goes on a culinary journey to find the source of the new Nordic food revolution.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/JEg3vdP-asset-mezzanine-16x9-fXRHJCu.jpg.crop.780x439.jpg)
Very Local Stews
S7 Ep702 | 27m 8s
Stews have a universal generousness and can be an expression of unique local traditions.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/EgC73IT-asset-mezzanine-16x9-jJe4AL4.jpg.crop.780x439.jpg)
Innovative and Old Fashioned
S7 Ep703 | 27m 19s
Andreas investigates how the mountain town of Røros has become a culinary attraction.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/bnGyjuv-asset-mezzanine-16x9-VRz56eK.jpg.crop.780x439.jpg)
Plenty of Foods
S7 Ep704 | 26m 29s
Andreas investigates inland Norway, the most productive farmland in the country
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/pWdFsif-asset-mezzanine-16x9-AdDWJ85.jpg.crop.780x439.jpg)
Arctic Food
S7 Ep705 | 26m 18s
The world's richest fisheries are found in Spitsbergen despite its frigid landscapes.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/9FDfD1S-asset-mezzanine-16x9-TDmzVSp.jpg.crop.780x439.jpg)
Historical Garden
S7 Ep706 | 26m 46s
Some of Scandinavia’s grandest farms can be found around Norway’s largest lake, Mjøsa.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/lnSXLDx-asset-mezzanine-16x9-J5lTGcb.jpg.crop.780x439.jpg)
Pale Fish
S6 Ep601 | 27m 27s
Andreas visits the small community of Bulandet and creates a variety of recipes.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/STatg7G-asset-mezzanine-16x9-KJhq2f7.jpg.crop.780x439.jpg)
A Traveler’s Bite
S6 Ep602 | 26m 52s
Andreas travels by train through the mountainous heart of Norway.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/WBNuTWA-asset-mezzanine-16x9-PY1GyFZ.jpg.crop.780x439.jpg)
Norwegian Versions of Classic Recipes
S6 Ep603 | 26m 50s
Andreas investigates traditional recipes that are deceptively similar to classic dishes.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/JTZ5KE0-asset-mezzanine-16x9-s2DPRRp.jpg.crop.780x439.jpg)
A Journey to the North
S6 Ep604 | 27m 30s
Andreas goes fishing in the Queen of Rivers, Namsen, and grills salmon on a riverbank.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/xjSee4D-asset-mezzanine-16x9-1y0boFj.jpg.crop.780x439.jpg)
Eat Like the Vikings
S6 Ep605 | 27m 21s
Andreas travels to Lofoten where he prepares dishes viking style.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/FvSNcjH-asset-mezzanine-16x9-NZTOgh9.jpg.crop.780x439.jpg)
Northern Sea Journey
S6 Ep606 | 26m 46s
Andreas investigates what the sea and land have to offer while traveling north.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/UsCXWb2-asset-mezzanine-16x9-ZS4vybf.jpg.crop.780x439.jpg)
Food for a Polar Expedition
S6 Ep607 | 27m 28s
Andreas visits the mountains of northern Norway, where he cooks king crab.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/aIx4R1C-asset-mezzanine-16x9-eM3z6wh.jpg.crop.780x439.jpg)
Happy Holiday Food
S6 Ep609 | 26m 46s
In this episode, Andreas makes a real Scandinavian Christmas feast.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/2J86iRp-asset-mezzanine-16x9-dKde2Rk.jpg.crop.780x439.jpg)
A Taste of Winter
S5 Ep501 | 27m 25s
Tina prepares lunch for a hike and a soup perfect for a day of winter activities.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/zCHrdBF-asset-mezzanine-16x9-PtC5Ycv.jpg.crop.780x439.jpg)
Fish on a Platter
S5 Ep502 | 27m 8s
Tina cooks crab, Norwegian lobster, scallops and salmon on the grill.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/ZIcobQi-asset-mezzanine-16x9-AMdGtlx.jpg.crop.780x439.jpg)
Land of Fish and Apples
S5 Ep503 | 27m 5s
Tina makes a Norwegian drink and serves it with local fjord trout.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/iuFZgDP-asset-mezzanine-16x9-1lIhiDn.jpg.crop.780x439.jpg)
An Edible Park
S5 Ep505 | 27m 48s
Andreas and Finnish co-host Sara LaFountain visit Frogner Park in downtown Oslo.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/2NJL8hk-asset-mezzanine-16x9-2HujgyU.jpg.crop.780x439.jpg)
Fisherman’s Harbor
S5 Ep507 | 26m 54s
Tina visits a local fish auction and serves a variety of smoked seafood.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/M5SK7AX-asset-mezzanine-16x9-JtVsNZR.jpg.crop.780x439.jpg)
Bergen Food Renaissance
S5 Ep509 | 26m 48s
Andreas meets up with chef Christopher Haatuft to collect oysters and wild scallops.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/jNRQEsq-asset-mezzanine-16x9-Z6z53Fu.jpg.crop.780x439.jpg)
Mountain Riches
S5 Ep510 | 26m 57s
Tina prepares creamy chanterelles with cured mutton and lingonberries.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/Bc278aJ-asset-mezzanine-16x9-u2JFIma.jpg.crop.780x439.jpg)
Farmer’s Food
S5 Ep511 | 26m 57s
Tina visits Moss and the nearby islands, a rich agricultural region in eastern Norway.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/Cqq7Ids-asset-mezzanine-16x9-CgqdJ5Q.jpg.crop.780x439.jpg)
Tina’s French Pantry
S5 Ep513 | 27m 2s
Tina combines Scandinavian and French ingredients to make seafood dishes.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/riwI27l-asset-mezzanine-16x9-FksUo63.jpg.crop.780x439.jpg)
The Sweetest Cheese
S4 Ep402 | 26m 40s
Andreas cooks using the Norwegian delicacy known as brown cheese.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/tpchvwM-asset-mezzanine-16x9-NHuOmLt.jpg.crop.780x439.jpg)
Close to Home
S4 Ep403 | 26m 40s
Visit Andreas at his farm in Southern Norway for Sunday roast with oxtail sauce.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/9BXeAEB-asset-mezzanine-16x9-cMvmQfs.jpg.crop.780x439.jpg)
Mighty Volcanic Oven
S4 Ep405 | 26m 40s
Andreas visits hot spots around Iceland, even grilling inside of a volcano.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/5WWkkT6-asset-mezzanine-16x9-fFcGYXZ.jpg.crop.780x439.jpg)
The Grain Belt of the Country
S4 Ep406 | 26m 40s
Andreas visits Nes in Eastern Norway, the grain belt of the country.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/fKumALo-asset-mezzanine-16x9-hQ7k5oE.jpg.crop.780x439.jpg)
Mountain Lamb
S4 Ep407 | 26m 40s
Andreas visits the mountain of Hallingskarvet and the valley of Hemsedal.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/HnOh24o-asset-mezzanine-16x9-5giTAoB.jpg.crop.780x439.jpg)
The Smokehouse
S4 Ep408 | 26m 40s
Andreas combines salted and smoked lamb with three different, fresh-tasting dips.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/ldpsCFF-asset-mezzanine-16x9-g2vIjAz.jpg.crop.780x439.jpg)
Chocolate of the North
S4 Ep409 | 26m 40s
Andreas cooks several recipes using chocolate, a favorite of Norwegians.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/ud039Pp-asset-mezzanine-16x9-6zRsNIU.jpg.crop.780x439.jpg)
The Northern Way
S4 Ep410 | 26m 40s
Andreas investigates historical food from two of Norway’s former capitals.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/0JD7lqZ-asset-mezzanine-16x9-ziERVBk.jpg.crop.780x439.jpg)
Rich Farmland
S3 Ep301 | 25m 38s
Andreas visits the county of Hedmark in Eastern Norway, a region known for big farms.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/vfFcXOU-asset-mezzanine-16x9-cWV5zp8.jpg.crop.780x439.jpg)
Popular Sausage
S3 Ep302 | 26m 21s
Andreas discovers the culture and history behind a well-made sausage.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/9sbRwhx-asset-mezzanine-16x9-OK2vp2v.jpg.crop.780x439.jpg)
It All Starts with Kids
S3 Ep303 | 26m 21s
Andreas visits Geitmyra Farm, the site of his new food culture center for kids.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/1UeCf9o-asset-mezzanine-16x9-uKYz2tZ.jpg.crop.780x439.jpg)
Oil Adventure
S3 Ep304 | 26m 21s
Andreas travels to the old fortress town of Fredrikstad in Eastern Norway.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/iy0g4JJ-asset-mezzanine-16x9-YUokgZu.jpg.crop.780x439.jpg)
Captain Haddock
S3 Ep307 | 26m 21s
Andreas visits the wind-blown peninsula of Stad, where boats set sail to catch haddock.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/2KIx3pK-asset-mezzanine-16x9-xxNBjFB.jpg.crop.780x439.jpg)
Rain & Rainbows
S3 Ep308 | 26m 21s
Andreas visits the fishing capital of Bergen, the wettest city in Norway.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/Cd6Cthr-asset-mezzanine-16x9-PKtNCFZ.jpg.crop.780x439.jpg)
The South of Norway: Shellfish for Summer
S2 Ep201 | 26m 32s
Host Andreas Viestad visits Blindleia, a favorite holiday destination in Southern Norway.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/rfpag4c-asset-mezzanine-16x9-lXaWkq5.jpg.crop.780x439.jpg)
Mid-Norway: Old Fashioned Sweet Tooth
S2 Ep202 | 26m 34s
Travel to Røros, one of the coldest places in Norway and a UNESCO World Heritage site.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/kwtobNC-asset-mezzanine-16x9-GSthY1a.jpg.crop.780x439.jpg)
Northern Norway/Italy: Dry but Tasty
S2 Ep203 | 26m 32s
Follow the codfish from the Lofoten Islands in Northern Norway to the table in Italy.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/dAFt6pV-asset-mezzanine-16x9-ycf3LYo.jpg.crop.780x439.jpg)
West Coast of Norway: All is Well if There is Herring
S2 Ep204 | 26m 32s
Travel along the west coast of Norway, settled around rich herring fisheries.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/vT9lPEW-asset-mezzanine-16x9-6yoHTNQ.jpg.crop.780x439.jpg)
The Coast of Mid-Norway: Shellfish El Dorado
S2 Ep205 | 26m 32s
Andreas Viestad visits mid-Norway's fish banks and prepares a dish with native seafood.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/AphfCq6-asset-mezzanine-16x9-VWFmTrp.jpg.crop.780x439.jpg)
South West of Norway: Fat Ducks and Sweet Apples
S2 Ep206 | 26m 32s
Visit sights along the Telemark canal, which unites Norway's coast and mountains.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/CpmPokI-asset-mezzanine-16x9-37q3WiE.jpg.crop.780x439.jpg)
The Mountain Region of Southern Norway: On Top of Norway
S2 Ep207 | 26m 32s
Host Andreas Viestad ventures to the tallest mountain in Norway: Galdøpiggen.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/ChWOMUn-asset-mezzanine-16x9-CQ3aIoI.jpg.crop.780x439.jpg)
Southern Norway: A Modest but Generous Spud
S2 Ep208 | 26m 32s
Host Andreas Viestad cooks with one of the most loved Norwegian ingredients — the potato.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/OaTWy9z-asset-mezzanine-16x9-NkkxYQN.jpg.crop.780x439.jpg)
Western Norway: A World of Apples
S2 Ep209 | 26m 32s
Host Andreas Viestad visits Hardanger, the “apple orchard” of Western Norway.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/W0c9ISE-asset-mezzanine-16x9-TAJhIQN.jpg.crop.780x439.jpg)
Northern Norway: Ice Cold Bounty
S2 Ep210 | 26m 32s
Host Andreas Viestad explores the rugged coastline of Vesterålen in Northern Norway.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/sdZccGP-asset-mezzanine-16x9-FzzMrgx.jpg.crop.780x439.jpg)
Southern Norway: Smoke and Water
S2 Ep211 | 26m 33s
Andreas Viestad travels to Vestfold in Southern Norway during the brisling sardine season.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/lml41Jg-asset-mezzanine-16x9-5GBTIvw.jpg.crop.780x439.jpg)
Common, Yet Tasty
S1 Ep101 | 26m 46s
Andreas travels to Norway and Bodo, to discover the locals’ favorite fish, pollock.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/pjltBkK-asset-mezzanine-16x9-xLd7amN.jpg.crop.780x439.jpg)
Slow River Dining
S1 Ep102 | 26m 46s
Andreas cruises the canals of southern Norway and reels in a boat-full of delicacies.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/07vFP4N-asset-mezzanine-16x9-KfzOqmh.jpg.crop.780x439.jpg)
The Mother of Invention
S1 Ep103 | 26m 50s
Andreas travels to Norway’s Highland where he discovers many local delicacies.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/1hwfoTu-asset-mezzanine-16x9-H16NCeJ.jpg.crop.780x439.jpg)
Rye Bread for a Queen
S1 Ep104 | 26m 46s
Andreas takes the trip to the “rye belt” to meet up with Finnish chef Sara La Fountain.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/5mZo161-asset-mezzanine-16x9-sqhoBft.jpg.crop.780x439.jpg)
Mackerel – The Shiny Bounty of Summer
S1 Ep105 | 26m 49s
Andreas visits the southern Norwegian resort town of Kristiansand.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/3IdOfe5-asset-mezzanine-16x9-kGbRsrj.jpg.crop.780x439.jpg)
Many Flavors of Lamb
S1 Ep106 | 26m 46s
Andreas travels through the Southwestern Norway during the annual sheep gathering.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/GzgTSQ5-asset-mezzanine-16x9-aqWSjbg.jpg.crop.780x439.jpg)
Food for a Viking
S1 Ep107 | 26m 46s
Danish chef Claus Meyer joins Andreas in Ribe, the oldest town in Scandinavia.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/MnrJocb-asset-mezzanine-16x9-713D73J.jpg.crop.780x439.jpg)
Yesterday’s Food for the Future
S1 Ep108 | 26m 46s
Andreas visits Rygge, the “vegetable garden” of southeastern Norway.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/tJz445t-asset-mezzanine-16x9-MaEaUba.jpg.crop.780x439.jpg)
The Holy Fish
S1 Ep109 | 26m 46s
Andreas visits the coastline of Helgeland, where halibut makes its home.
![New Scandinavian Cooking Image](https://image.pbs.org/video-assets/bGQx4YM-asset-mezzanine-16x9-4pZjoO3.jpg.crop.780x439.jpg)
Pyramids of the North
S1 Ep111 | 26m 46s
Andreas visits the island of Spitsbergen in the northernmost inhabited place in the world.
Upcoming Schedule
Sat 07/27
12:30 PM
![New Scandinavian Cooking](https://image.pbs.org/gracenote/pbsd.tmsimg.com/assets/p8045659_b_h2_aa.jpg?resize=850x478)
KVIE HD 6.1
New Scandinavian Cooking
A World of Flavors
A culinary journey from Norway to Chile; pickled Scandinavian herring on rye bread; Chilean ceviche with avocado and sweet tomatoes; wine; rustic steak.
Sat 08/3
12:30 PM
![New Scandinavian Cooking](https://image.pbs.org/gracenote/pbsd.tmsimg.com/assets/p8045659_b_h2_aa.jpg?resize=850x478)
KVIE HD 6.1
New Scandinavian Cooking
Plenty of Salmon
Exploring the island of Froya in mid-Norway; crafting four distinct dishes featuring freshly caught salmon and clams.
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