Lidia’s Kitchen
Lidia shares anecdotes and recipes from her childhood

Can't Go Wrong
S10 Ep1015 | 26m 46s
You can’t go wrong with Lidia’s Pan Pizza, Skillet Lasagna, and Chicken Eggplant Parmesan.

A Warm Welcome
S10 Ep1016 | 26m 46s
Lidia warmly welcomes us to her table with a seasonal Artichoke Salad & Mini-Meat Loaves.

Never Enough Pasta
S10 Ep1017 | 26m 46s
Try Lidia’s Raw Tomato Sauce Rigatoni & Pesto Cavatappi. There’s never enough pasta!

Tiny Kitchen, Big Flavor
S10 Ep1018 | 26m 46s
Cook the Lidia way with her easy Mushroom Ragu & Gratinate of Pork, Eggplant & Zucchini.

Switch up the Spice
S10 Ep1019 | 26m 46s
Spice things up with Halibut Saffron Fregola & Ginger Wine Poached Pears with Cake!

Colorful Inspiration
S10 Ep1020 | 26m 46s
Let color inspire you with Lidia’s Yellow Tomato Pesto Spaghetti & Shrimp Squash Salad.

The Fish Market
S10 Ep1021 | 26m 46s
Celebrate the fish market with Shrimp Crostini, Crispy Baked Cod & Monkfish Brodetto.

A Fruitful Meal
S10 Ep1022 | 26m 46s
It’s a fruitful meal with Lidia’s colorful Shrimp & Melon Salad and Grape Ricotta Pizza.

Update the Classics
S10 Ep1023 | 26m 46s
Lidia puts a spin on these classic Italian dishes: Panzanella, Parmigiana, and Puttanesca.

Make it Zucchini
S10 Ep1024 | 26m 46s
When zucchini is in season make Zucchini…Risotto, Roll-Ups, and Bread Lasagna.

An Italian Cookout
S10 Ep1026 | 26m 46s
A cookout the Lidia way - "Antipasto" Rice Salad, Giardiniera & Mozzarella Cheeseburgers.
Upcoming Schedule
Fri 03/31
12:00 PM

KVIE2 6.2
Lidia's Kitchen
A Warm Welcome
Shaved artichoke, spinach and mortadella salad; spaghetti with garlic and oil; skillet ricotta mini-meatloaves paired with a simple mushroom sauce.
Sat 04/1
12:00 PM

KVIE2 6.2
Lidia's Kitchen
Easy Going Recipes
Winter minestrone soup; creative possibilities for building a sandwich; Matalota-style mixed fish stew.
Sat 04/1
1:30 PM

KVIE HD 6.1
Lidia's Kitchen
Never Enough Pasta
Mezze rigatoni with a raw tomato sauce; cheddar frico filled with ditalini; asparagus and spinach pesto.
Sat 04/1
1:30 PM

KVIE 6
Lidia's Kitchen
Never Enough Pasta
Mezze rigatoni with a raw tomato sauce; cheddar frico filled with ditalini; asparagus and spinach pesto.
Sat 04/8
12:00 PM

KVIE2 6.2
Lidia's Kitchen
Tiny Kitchen, Big Flavor
Mushroom ragu served over polenta; spiced fruit compote; skillet gratinate of pork, eggplant and zucchini.
Sat 04/8
1:30 PM

KVIE HD 6.1
Lidia's Kitchen
Tiny Kitchen, Big Flavor
Mushroom ragu served over polenta; spiced fruit compote; skillet gratinate of pork, eggplant and zucchini.
Sat 04/8
1:30 PM

KVIE 6
Lidia's Kitchen
Tiny Kitchen, Big Flavor
Mushroom ragu served over polenta; spiced fruit compote; skillet gratinate of pork, eggplant and zucchini.
Sat 04/15
12:00 PM

KVIE2 6.2
Lidia's Kitchen
Switch up the Spice
Halibut with fregola; eggs poached in spicy tomato sauce with eggplant; ginger red wine poached pears served with Lidia's olive oil cake.
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