Lidia’s Kitchen
Lidia shares anecdotes and recipes from her childhood
Welcome to My Kitchen
S11 Ep1101 | 26m 46s
Lidia cooks Focaccia di Recco, Pecorino & Pear Salad and Rigatoni with Sausage & Cabbage.
Tried and True
S11 Ep1102 | 26m 46s
Lidia cooks Four Cheese Baked Macaroni, Spritzes, and Spicy Vinegar Ribs & Potatoes!
Good Friends & Good Food
S11 Ep1103 | 26m 46s
Lidia cooks up an Italian Cheeseboard, Skillet Sausage & Peppers and St. Joseph’s Zeppole.
Something Special
S11 Ep1104 | 26m 46s
Lidia cooks a Grilled Vegetable Salad, Spicy Lobster Linguine and eats lobster with Ethan.
A Meal to Make You Smile
S11 Ep1105 | 26m 46s
Lidia cooks a Radicchio Apple Salad with Cheese Toast and Skillet Ricotta Mini-Meatloaf.
Something for Everyone
S11 Ep1106 | 26m 46s
Lidia cooks Squash Cannellini Toast, Balsamic Strawberries and Sauced Spaghetti Squash.
Embrace the New
S11 Ep1107 | 26m 46s
Let’s celebrate the Lidia way with Winter Panzanella, a Crespelle Bar, and Farina Gnocchi!
Worth Celebrating
S11 Ep1108 | 26m 46s
Let’s celebrate the Lidia way with Winter Panzanella, a Crespelle Bar, and Farina Gnocchi.
The Dinner Dance
S11 Ep1109 | 26m 46s
Lidia cooks up a Kale Salad with Avocado & Pistachios & Cheesy Baked Chicken Wings.
Fuel the Soul
S11 Ep1110 | 26m 46s
Lidia cooks a Dandelion & Chickpea Salad and One-Pan Chicken & Eggplant Parmigiana.
The Power of Food
S11 Ep1111 | 26m 46s
Lidia cooks up Fresh Fuzi with Chicken Ragu and a Chocolate Ricotta Brick Cake.
Savor the Moment
S11 Ep1112 | 26m 46s
Lidia cooks up a Citrus Fennel Salad, Smashed Garlic Potatoes, and Roast Pork Shoulder.
The Next Chapter
S11 Ep1113 | 26m 46s
Lidia cooks Fettuccine with Caramelized Onions, Bacon & Olives, a Spritz & Roast Chicken.
Meet Me at the Table
S11 Ep1114 | 26m 46s
Let’s go to the Dolomites with Lidia to enjoy Mushroom Ragu, Moka Coffee & Kaiserschmarrn.
Plan the Menu
S11 Ep1115 | 26m 46s
Lidia cooks up some Bruschetta, Crespelle Manicotti & Chocolate Chip Ricotta Cookies.
The Community Table
S11 Ep1116 | 26m 46s
Lidia cooks Cheese Crisps, Bucatini with Broccoli Walnut Pesto, and Turkey Stuffed Peppers
Building Flavor
S11 Ep1117 | 26m 46s
Winter Minestrone and a Roasted Squash & Carrot Salad with Chickpeas & Almonds.
Is Dinner Ready?
S11 Ep1118 | 26m 46s
Lidia cooks Sheet Pan Pork Chops & Broccoli, Revive Leftover Soup, Apricot Jam Half-Moons.
Enough to Share
S11 Ep1119 | 26m 46s
Pork Guazzetto with Beans and Matalotta-Style Mixed Fish Stew are meant to be shared!
From Italy to Your Table
S11 Ep1120 | 26m 46s
Lidia cooks up Mussel Bruschetta, Olive Oil Tasting & Spaghetti in Lemon Cream Sauce.
Let’s Make Dinner
S11 Ep1121 | 26m 46s
Lidia cooks up Olive Pesto Penne with Cauliflower and Poached Chicken & Giardiniera Salad.
Grow in the Kitchen
S11 Ep1122 | 26m 46s
Lidia cooks up an Artichoke, Spinach & Mortadella Salad then Mussels, Sausage & Potatoes.
The Start of the Season
S11 Ep1123 | 26m 46s
Lidia cooks a Pesto Bean Dip, Spaghetti Primavera and Spinach, Bread & Ricotta Frittata.
Respect the Ingredients
S11 Ep1124 | 26m 46s
Lidia cooks Broccoli Cannellini Salad and Skillet Tuna with Puttanesca Sauce.
The Risotto is On
S11 Ep1125 | 26m 46s
Lidia cooks up a Seafood & Leek Risotto and Barley Risotto with Cabbage & Sausage.
Simply Salads
S11 Ep1126 | 26m 46s
Let the ingredients do the work with Summer Panzanella and Shrimp & Squash Salad.
Timing is Everything
S10 Ep1001 | 26m 46s
Timing is everything with Lidia’s Pork Chops, Ricotta Cookies & Cauliflower Tomato Soup.
Carry on Tradition
S10 Ep1002 | 26m 46s
Lidia reminisces with a Dandelion Chickpea Salad & Ricotta Frittata from her childhood.
An Easy Effort
S10 Ep1003 | 26m 46s
Pull together an easy meal with Lidia’s Cheese Plate, Plum Mostarda, and Carrot Salad.
Finding the Balance
S10 Ep1004 | 26m 46s
Enjoy a light meal with Lidia’s Broccoli & Cannellini Salad served with Rollatini of Sole.
Chicken for Dinner
S10 Ep1005 | 26m 46s
Try Lidia’s winning dinners - Balsamic Chicken Stir-Fry & her Lemon Chicken Scaloppine.
A Kind Gesture
S10 Ep1006 | 26m 46s
Lidia shares her family’s Pork Guazzetto with Beans and a new Apple Cranberry Crumble.
Simply Dining In
S10 Ep1007 | 26m 46s
Simply dine in with Lidia’s Winter Panzanella and Mussels with Sausage & Potatoes.
Treat Yourself
S10 Ep1008 | 26m 46s
Lidia treats us to a colorful Radicchio & Endive Salad and her Cheesy Stuffed Veal Chops.
Serving up Pasta
S10 Ep1009 | 26m 46s
Lidia serves up pasta two ways, Penne with Olive Pesto and Fusilli with Salami & Peppers.
Rethink Risotto
S10 Ep1010 | 26m 46s
Lidia refreshes your repertoire with her Oat Risotto, Rice Balls & Breakfast Risotto.
A Frugal Feast
S10 Ep1011 | 26m 46s
Lidia creates two cost cutting meals - Vegetable Soup & Poached Chicken Giardiniera Salad.
Symphony of Flavors
S10 Ep1012 | 26m 46s
Lidia conducts a symphony of flavors with a Seafood Risotto & easy Roasted Mustard Salmon.
Easy Going Recipes
S10 Ep1013 | 26m 46s
It’s all about easy going recipes like Lidia’s Winter Minestrone and Mixed Fish Stew.
Stretch Your Meal
S10 Ep1014 | 26m 46s
Start reinventing leftovers with Lidia’s Skillet Sausage & Peppers and Risotto Cakes.
Can’t Go Wrong
S10 Ep1015 | 26m 46s
You can’t go wrong with Lidia’s Pan Pizza, Skillet Lasagna, and Chicken Eggplant Parmesan.
A Warm Welcome
S10 Ep1016 | 26m 46s
Lidia warmly welcomes us to her table with a seasonal Artichoke Salad & Mini-Meat Loaves.
Never Enough Pasta
S10 Ep1017 | 26m 46s
Try Lidia’s Raw Tomato Sauce Rigatoni & Pesto Cavatappi. There’s never enough pasta!
Tiny Kitchen, Big Flavor
S10 Ep1018 | 26m 46s
Cook the Lidia way with her easy Mushroom Ragu & Gratinate of Pork, Eggplant & Zucchini.
Switch up the Spice
S10 Ep1019 | 26m 46s
Spice things up with Halibut Saffron Fregola & Ginger Wine Poached Pears with Cake!
Colorful Inspiration
S10 Ep1020 | 26m 46s
Let color inspire you with Lidia’s Yellow Tomato Pesto Spaghetti & Shrimp Squash Salad.
The Fish Market
S10 Ep1021 | 26m 46s
Celebrate the fish market with Shrimp Crostini, Crispy Baked Cod & Monkfish Brodetto.
A Fruitful Meal
S10 Ep1022 | 26m 46s
It’s a fruitful meal with Lidia’s colorful Shrimp & Melon Salad and Grape Ricotta Pizza.
Update the Classics
S10 Ep1023 | 26m 46s
Lidia puts a spin on these classic Italian dishes: Panzanella, Parmigiana, and Puttanesca.
Make it Zucchini
S10 Ep1024 | 26m 46s
When zucchini is in season make Zucchini…Risotto, Roll-Ups, and Bread Lasagna.
An Italian Cookout
S10 Ep1026 | 26m 46s
A cookout the Lidia way - "Antipasto" Rice Salad, Giardiniera & Mozzarella Cheeseburgers.
Upcoming Schedule
Thu 09/19
4:30 PM
Lidia's Kitchen
Simply Dining In
Winter panzanella; cacio e pepe; pulling together a pot of mussels, sausage and potatoes in white wine.
Fri 09/20
4:30 PM
Lidia's Kitchen
Treat Yourself
A colorful radicchio, endive, apple and pecorino salad; mixed berry bread pudding; cheesy stuffed veal chops with cabbage.
Sat 09/21
12:00 PM
Lidia's Kitchen
Savor the Moment
Citrus and fennel salad; crispy smashed garlic rosemary potatoes; roast pork shoulder.
Sat 09/21
1:30 PM
Lidia's Kitchen
Meet Me at the Table
Mushroom ragu; Moka coffee; Kaiserschmarrn, a light and fluffy eggy pancake topped with jam.
Mon 09/23
4:30 PM
Lidia's Kitchen
Serving Up Pasta
Penne with cauliflower and green olive pesto and fusilli with salami and roasted peppers; fresh pasta.
Tue 09/24
4:30 PM
Lidia's Kitchen
Rethink Risotto
Using oats to make a nutty risotto that pairs well with butternut squash and sunchokes; rice balls made from leftover risotto; a breakfast risotto with bacon, egg and cheese.
Wed 09/25
4:30 PM
Lidia's Kitchen
A Frugal Feast
Vegetable soup with poached eggs; a traditional Italian cookie made with honey and breadcrumbs; honey ice cream; poached chicken giardiniera salad.
Thu 09/26
4:30 PM
Lidia's Kitchen
Symphony of Flavors
Seafood and leek risotto; roasted mustard salmon with cabbage and carrots.
Fri 09/27
4:30 PM
Lidia's Kitchen
Easy Going Recipes
Winter minestrone soup; creative possibilities for building a sandwich; Matalota-style mixed fish stew.
Sat 09/28
12:00 PM
Lidia's Kitchen
The Next Chapter
Fettuccine with caramelized onions, bacon and olives; orange spritz; roast chicken with rosemary and lemon.
Mon 09/30
4:30 PM
Lidia's Kitchen
Welcome to My Kitchen
Focaccia di recco; a quick salad matching salty pecorino Romano cheese with sweet pears and peppery arugula; rigatoni with sausage and cabbage.
Tue 10/1
4:30 PM
Lidia's Kitchen
Tried & True
Four cheese baked macaroni with asparagus and peas; cider vinegar spritz; spicy vinegar ribs and potatoes.
Wed 10/2
4:30 PM
Lidia's Kitchen
Good Friends & Good Food
Building the ultimate Italian cheeseboard; skilled sausage and peppers; St. Joseph's zeppole, fried dough filled with vanilla cream topped with Amarena cherries.
Thu 10/3
4:30 PM
Lidia's Kitchen
Something Special
Grilled corn, zucchini and tomato salad; spicy lobster linguine.
Fri 10/4
4:30 PM
Lidia's Kitchen
A Meal to Make You Smile
Radicchio, endive, apple and pecorino with cheese toasts; skilled ricotta mini meatloaves dressed in a mushroom sauce.
Sat 10/5
12:00 PM
Lidia's Kitchen
Meet Me at the Table
Mushroom ragu; Moka coffee; Kaiserschmarrn, a light and fluffy eggy pancake topped with jam.
Sat 10/5
1:30 PM
Lidia's Kitchen
You're Invited
Beef rollatini and spicy crispy roasted cauliflower; rum raisin semifreddo.
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