America’s Test Kitchen

A Taste of Mexico City
S27 Ep2701 | 28m 24s

Enchiladas Suizas, red and black rice explainer, Sopa de Tortilla

Lemon-Braised Chicken and Fattet Hummus
S27 Ep2702 | 28m 24s

Lemon-Braised Chicken with Pearl Couscous, Artichokes, and Chickpeas; dish soap; Fattet Hummus

Apples for Dinner and Dessert
S27 Ep2703 | 28m 24s

Roasted Pork Tenderloin with Apples; Gâteau Invisible with Brown Sugar--Cinnamon Whipped Cream

Tuscan Feast
S27 Ep2704 | 28m 24s

Pollo al Mattone, wine savers, Gluten-Free Zucchini Scarpaccia

Ultimate Yule Log
S23 Ep2301 | 27m 44s

Hosts Bridget Lancaster and Julia Collin Davison make a Caramel-Espresso Yule Log.

Porchetta-Style Turkey and Fennel
S23 Ep2302 | 27m 44s

Turkey Breast, Roasted Fennel with Orange-Honey Dressing and smart oven reviews.

Beef Wellington
S23 Ep2305 | 27m 44s

Show-stopping Beef Wellington and a tasting of domestic caviar.

Italian Sweets
S23 Ep2306 | 27m 44s

Struffoli, Pistachio-Spice Biscotti and a head-to-head tasting of single-origin chocolate.

A Taste of Mexico
S21 Ep2101 | 24m 22s

Mouth-watering recipes and culinary techniques for home cooks from AMERICA'S TEST KITCHEN

How to Roast Everything
S18 Ep1803 | 27m 21s

Beef Tenderloin; Turkey Breast en Cocotte; Fat separators.

Just Add Apples
S18 Ep1808 | 27m 21s

Apple Strudel; Cider-Glazed Apple Bundt Cake; Bundt Pans

Elegant Desserts
S18 Ep1825 | 27m 21s

Millionaire's Shortbread; Gateau Breton; Serrated Knives