America’s Test Kitchen
Equipment reviews, taste tests, and recipes from the test kitchen to the home cook.

Ultimate Yule Log
S23 Ep2301 | 26m 46s
Hosts Bridget Lancaster and Julia Collin Davison make a Caramel-Espresso Yule Log.

Porchetta-Style Turkey and Fennel
S23 Ep2302 | 26m 46s
Turkey Breast, Roasted Fennel with Orange-Honey Dressing and smart oven reviews.

Breakfast of Champions
S23 Ep2303 | 26m 46s
Omelets with cheddar and chives, bottled cold brew tasting and breakfast sausage patties.

Two Simple Pastas
S23 Ep2304 | 26m 46s
Pasta Cacio e Uova, Broccoli Rabe and Sausage and reviews of chef’s knives under $75.

Italian Sweets
S23 Ep2306 | 24m 23s
Struffoli, Pistachio-Spice Biscotti and a head-to-head tasting of single-origin chocolate.

Stir-Fry and Congee
S23 Ep2307 | 24m 23s
Stir-Fried Beef and Gai Lan, top picks for bamboo steamers and Congee.

Hearty Alpine Fare
S23 Ep2308 | 24m 23s
Hearty Tartiflette, Red Wine Risotto with Beans and all about mushrooms.

Summer Decadence
S22 Ep2224 | 24m 53s
Hosts Bridget Lancaster and Julia Collin Davison make a Fresh Peach Pie.

Pupusas and Yuca
S22 Ep2225 | 24m 53s
Test cook Dan Souza and host Julia Collin Davison make Pupusas with Curtido.

Unexpected Salads
S22 Ep2226 | 24m 53s
A new broccoli salad, radishes with yogurt-tahini sauce and watermelon salad.

Elegant French Desserts
S21 Ep2126 | 24m 23s
Host Julia Collin Davison prepares a showstopping Peach Tarte Tatin.

Grilled Cheese and Tomato Soup
S21 Ep2125 | 24m 22s
Host Julia Collin Davison makes Grown-Up Grilled Cheese Sandwiches with Gruyère and Chives
Upcoming Schedule
Fri 03/31
2:30 PM

KVIE 6
America's Test Kitchen From Cook's Illustrated
Holiday Dessert and Salad
Cranberry curd tart with almond crust; blue cheese; eco-friendly gadgets; wheat berry salad with radicchio, dried cherries and pecans.
Fri 03/31
2:30 PM

KVIE HD 6.1
America's Test Kitchen From Cook's Illustrated
Holiday Dessert and Salad
Cranberry curd tart with almond crust; blue cheese; eco-friendly gadgets; wheat berry salad with radicchio, dried cherries and pecans.
Fri 03/31
5:00 PM

KVIE2 6.2
America's Test Kitchen From Cook's Illustrated
Two Classic Pastas
Pork, fennel and lemon ragu with pappardelle; fontina cheese; pasta with eggplant and tomatoes.
Sat 04/1
5:00 PM

KVIE2 6.2
America's Test Kitchen From Cook's Illustrated
A Trip to Rome
Pizza al taglio with arugula and mozzarella; black pepper; pasta alla gricia.
Sun 04/2
9:00 AM

KVIE HD 6.1
America's Test Kitchen From Cook's Illustrated
Perfectly Fried Seafood
Crispy fish sandwiches with tartar sauce; pepper mills; a horseradish tasting; handling extra fry oil; Rhode Island-style fried calamari.
Sun 04/2
9:00 AM

KVIE 6
America's Test Kitchen From Cook's Illustrated
Perfectly Fried Seafood
Crispy fish sandwiches with tartar sauce; pepper mills; a horseradish tasting; handling extra fry oil; Rhode Island-style fried calamari.
Mon 04/3
2:30 PM

KVIE 6
America's Test Kitchen From Cook's Illustrated
Vindaloo and Chana Masala
Goan pork vindaloo; rice cookers; electric can openers; chana masala.
Mon 04/3
2:30 PM

KVIE HD 6.1
America's Test Kitchen From Cook's Illustrated
Vindaloo and Chana Masala
Goan pork vindaloo; rice cookers; electric can openers; chana masala.
Mon 04/3
5:00 PM

KVIE2 6.2
America's Test Kitchen From Cook's Illustrated
Chicken and Biscuits
Braised chicken with mustard and herbs; pastry and silicone brushes; easiest-ever biscuits.
Tue 04/4
2:30 PM

KVIE 6
America's Test Kitchen From Cook's Illustrated
Springtime Feast
Spiral sliced ham glazed with cider vinegar caramel; mandolines; the science of sound and texture; Spanish potatoes with olive oil and wine.
Tue 04/4
2:30 PM

KVIE HD 6.1
America's Test Kitchen From Cook's Illustrated
Springtime Feast
Spiral sliced ham glazed with cider vinegar caramel; mandolines; the science of sound and texture; Spanish potatoes with olive oil and wine.
Tue 04/4
5:00 PM

KVIE2 6.2
America's Test Kitchen From Cook's Illustrated
The Very Best Paris-Brest
The classic Parisian dessert Paris-Brest; burr grinders.
Wed 04/5
2:30 PM

KVIE HD 6.1
America's Test Kitchen From Cook's Illustrated
Ode to Armenia
Classic Armenian flatbread; lentils; red lentil kofte.
Wed 04/5
2:30 PM

KVIE 6
America's Test Kitchen From Cook's Illustrated
Ode to Armenia
Classic Armenian flatbread; lentils; red lentil kofte.
Wed 04/5
5:00 PM

KVIE2 6.2
America's Test Kitchen From Cook's Illustrated
Hearty Mediterranean at Home
Pita bread; a tasting of international yogurts; the science behind proofing dough; shakshuka.
Wed 04/5
7:00 PM

KVIE2 6.2
America's Test Kitchen From Cook's Illustrated
Perfectly Fried Seafood
Crispy fish sandwiches with tartar sauce; pepper mills; a horseradish tasting; handling extra fry oil; Rhode Island-style fried calamari.
Thu 04/6
1:00 AM

KVIE2 6.2
America's Test Kitchen From Cook's Illustrated
Perfectly Fried Seafood
Crispy fish sandwiches with tartar sauce; pepper mills; a horseradish tasting; handling extra fry oil; Rhode Island-style fried calamari.
Thu 04/6
2:30 PM

KVIE 6
America's Test Kitchen From Cook's Illustrated
Breakfast With a Kick
Egg, kimchi and avocado sandwiches; electric gooseneck kettles; gadgets that keep coffee hot; Spanish migas with fried eggs.
Thu 04/6
2:30 PM

KVIE HD 6.1
America's Test Kitchen From Cook's Illustrated
Breakfast With a Kick
Egg, kimchi and avocado sandwiches; electric gooseneck kettles; gadgets that keep coffee hot; Spanish migas with fried eggs.
Thu 04/6
5:00 PM

KVIE2 6.2
America's Test Kitchen From Cook's Illustrated
Flavorful Chinese Favorites
Kung pao chicken; heavy-duty cutting boards; oven-steamed fish with scallions and ginger.
Fri 04/7
2:30 PM

KVIE 6
America's Test Kitchen From Cook's Illustrated
Quick Fish Dinners
Sauteed tilapia with chive-lemon miso butter; buying Italian pastas; food processors; Southern Italian-style poached fish.
Fri 04/7
2:30 PM

KVIE HD 6.1
America's Test Kitchen From Cook's Illustrated
Quick Fish Dinners
Sauteed tilapia with chive-lemon miso butter; buying Italian pastas; food processors; Southern Italian-style poached fish.
Fri 04/7
5:00 PM

KVIE2 6.2
America's Test Kitchen From Cook's Illustrated
Nutritious and Delicious
Skillet-roasted chicken breast with harissa-mint carrots; Sriracha sauce; gadgets for a healthy lifestyle; brown rice bowl with vegetables and salmon.
Sat 04/8
5:00 PM

KVIE2 6.2
America's Test Kitchen From Cook's Illustrated
The Very Best Paris-Brest
The classic Parisian dessert Paris-Brest; burr grinders.
Sun 04/9
9:00 AM

KVIE 6
America's Test Kitchen From Cook's Illustrated
Chinese Noodles and Meatballs
Sichuan noodles with chili sauce and pork; mortars and pestles; Lion's Head meatballs.
Sun 04/9
9:00 AM

KVIE HD 6.1
America's Test Kitchen From Cook's Illustrated
Chinese Noodles and Meatballs
Sichuan noodles with chili sauce and pork; mortars and pestles; Lion's Head meatballs.
Mon 04/10
2:30 PM

KVIE 6
America's Test Kitchen From Cook's Illustrated
Italian Bites
Spinach and ricotta gnudi with tomato-butter sauce; utensil crocks; the science of tempered chocolate; Italian hazelnut cookies.
Mon 04/10
2:30 PM

KVIE HD 6.1
America's Test Kitchen From Cook's Illustrated
Italian Bites
Spinach and ricotta gnudi with tomato-butter sauce; utensil crocks; the science of tempered chocolate; Italian hazelnut cookies.
Mon 04/10
5:00 PM

KVIE2 6.2
America's Test Kitchen From Cook's Illustrated
Springtime Feast
Roast boneless leg of lamb with garlic, herb, and breadcrumb crust; top pick for a traditional 12-inch skillet; lemon-olive oil tart.
Tue 04/11
2:30 PM

KVIE 6
America's Test Kitchen From Cook's Illustrated
Perfectly Fried Seafood
Crispy fish sandwiches with tartar sauce; pepper mills; a horseradish tasting; handling extra fry oil; Rhode Island-style fried calamari.
Tue 04/11
2:30 PM

KVIE HD 6.1
America's Test Kitchen From Cook's Illustrated
Perfectly Fried Seafood
Crispy fish sandwiches with tartar sauce; pepper mills; a horseradish tasting; handling extra fry oil; Rhode Island-style fried calamari.
Tue 04/11
5:00 PM

KVIE2 6.2
America's Test Kitchen From Cook's Illustrated
Savory and Sweet Italian
Meat ravioli with quick tomato sauce; unsweetened chocolate; torta caprese.
Wed 04/12
5:00 PM

KVIE2 6.2
America's Test Kitchen From Cook's Illustrated
Sous Vide for Company
Sous vide rosemary-mustard seed crusted roast beef; handheld vacuum sealers; funnels; sous vide creme brulee.
Wed 04/12
7:00 PM

KVIE2 6.2
America's Test Kitchen From Cook's Illustrated
Chinese Noodles and Meatballs
Sichuan noodles with chili sauce and pork; mortars and pestles; Lion's Head meatballs.
Thu 04/13
1:00 AM

KVIE2 6.2
America's Test Kitchen From Cook's Illustrated
Chinese Noodles and Meatballs
Sichuan noodles with chili sauce and pork; mortars and pestles; Lion's Head meatballs.
Thu 04/13
2:30 PM

KVIE HD 6.1
America's Test Kitchen From Cook's Illustrated
A Trip to Rome
Pizza al taglio with arugula and mozzarella; black pepper; pasta alla gricia.
Thu 04/13
2:30 PM

KVIE 6
America's Test Kitchen From Cook's Illustrated
A Trip to Rome
Pizza al taglio with arugula and mozzarella; black pepper; pasta alla gricia.
Thu 04/13
5:00 PM

KVIE2 6.2
America's Test Kitchen From Cook's Illustrated
Childhood Favorites, Grown Up
Classic sloppy Joes; kitchen sponges; why cookie size matters; homemade chocolate chip cookie ice cream sandwiches.
Fri 04/14
2:30 PM

KVIE HD 6.1
America's Test Kitchen From Cook's Illustrated
Pork and Potatoes
Herb-crusted pork roast; pot holders; how temperature affects bubbly beverages; glass water bottles; roasted fingerling potatoes.
Fri 04/14
2:30 PM

KVIE 6
America's Test Kitchen From Cook's Illustrated
Pork and Potatoes
Herb-crusted pork roast; pot holders; how temperature affects bubbly beverages; glass water bottles; roasted fingerling potatoes.
Fri 04/14
5:00 PM

KVIE2 6.2
America's Test Kitchen From Cook's Illustrated
Tasty Thai
Thai hot and sour noodle soup with shrimp; Frywall; crispy Thai eggplant salad.
Sat 04/15
5:00 PM

KVIE2 6.2
America's Test Kitchen From Cook's Illustrated
Savory and Sweet Italian
Meat ravioli with quick tomato sauce; unsweetened chocolate; torta caprese.
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