Cook’s Country
Family recipes from every corner of America are re-imagined for home cooks everywhere.
Texas Cookout
S16 Ep1601 | 25m 46s
Texas-Style Smoked Beef Ribs, Easy Blueberry Cobbler; a visit to El Paso, TX; Charcoal.
Fish Tacos and Fried Shrimp
S16 Ep1602 | 25m 46s
San Diego Fish Tacos, Crispy Fried Shrimp; a visit to San Diego; tasting tortilla chips.
Never Enough Citrus
S16 Ep1603 | 25m 46s
Smoked Citrus Chicken, Really Good Key Lime Pie; the origins of Key Lime Pie.
Sisig and Wings
S16 Ep1604 | 25m 46s
Sisig, Soy Sauce Chicken Wings; a visit to Oakland, CA; Knorr’s Liquid Seasoning.
Hawaiian Melting Pot
S16 Ep1605 | 25m 46s
Tuna and Salmon Teriyaki Poke, Malasadas; all about freeze-dried backpacking meals.
Grilled Lamb and Cheesecake
S16 Ep1606 | 25m 46s
Grilled Bone-In Leg of Lamb, La Viña-Style Cheesecake; review of spray mops.
Puerto Rican Classics
S16 Ep1607 | 25m 46s
Guanimes con Bacalao, Piña Coladas; a visit to Puerto Rico; all about Salt Cod.
A Love Letter to the South
S16 Ep1608 | 25m 46s
Pork Chops with Milk Gravy, Pimento Mac and Cheese; disposable utensils; jarred peppers.
Biscuits and Chicken
S16 Ep1609 | 25m 46s
Butter and Lard Biscuits, Mimosa Fried Chicken; a visit to Asheville, NC; food processors.
Jamaican Feast
S16 Ep1610 | 25m 46s
Jamaican Oxtail, Jamaican Rice and Peas; review of countertop compost bins.
New Mexican Bounty
S16 Ep1611 | 25m 46s
New Mexican Turnovers with Green Chile, Southwestern Tomato & Corn Salad; a visit to NM.
Mediterranean Meze
S16 Ep1612 | 25m 46s
Mana’eesh Za’atar and Baba Ghanoush, Roasted Beets with Lemon-Tahini Dressing; eggplant.
The Best Diner Food
S16 Ep1613 | 25m 46s
Diner-Style Patty Melts, Ultimate Extra-Crunchy Onion Rings; review of coffee makers.
French-Inspired Dinner
S16 Ep1614 | 25m 46s
Trout Amandine, Lentilles du Puy with Spinach; bench scrapers; freshwater fish.
Cast Iron Everything
S15 Ep1501 | 25m 13s
Japanese Steakhouse Steak, Charred Cherry Tomatoes with Mozzarella; Cast Iron Skillets
New England for Everyone
S15 Ep1502 | 25m 13s
Woodman’s-Style Clam Chowder, Hot Butter Lobster Rolls; how to eat oysters at home.
Low Country Party
S15 Ep1503 | 25m 13s
Okra and Shrimp Stew, Pickled Shrimp, story of the Gullah Geechee; review of dutch ovens.
Midwestern Favorites
S15 Ep1504 | 25m 13s
Tater Tot Hotdish, Wisconsin Butter Burgers; Buckeye Candies; review of corn strippers.
Fried Chicken and Biscuits
S15 Ep1505 | 25m 13s
Lard-Fried Chicken, Blueberry Biscuits; BLT Salad; tasting of regional potato chips.
Fried Bites
S14 Ep1401 | 24m 33s
Popcorn Chicken, Gobi Manchurian, and Crispy Vegetable Fritters; Electric Deep-Fryers.
Roast Chicken and Salad
S14 Ep1402 | 24m 33s
Green Goddess Roast Chicken; Potato, and Green Bean, and Tomato Salad; all about herbs
Summer Berry Desserts
S14 Ep1403 | 24m 33s
Mixed Berry Buckle, Strawberry Cheesecake Bars; all about thickening agents.
Carne Guisada and Enchiladas
S14 Ep1404 | 24m 33s
Carne Guisada and Green Chile Chicken Enchiladas; the best Oven Mitts
One-Pot Meals
S14 Ep1405 | 24m 33s
One-Pot Chicken Jardinière and One-Pan Mediterranean Shrimp; Bird’s Beak Paring Knives
Italian-American Comforts
S14 Ep1406 | 24m 33s
Italian Meatloaf, Asparagus Baked in Foil, and Chicken Scampi; Garlic Substitutes review
Regional Sandwich Roundup
S14 Ep1407 | 24m 33s
Midwestern Sandwiches: Crispy Iowa Skinny, Boogaloo Wonderland, and St. Paul Sandwich
Thanksgiving, Simplified
S14 Ep1408 | 24m 33s
One-Pan Turkey Breast and Stuffing, Roasted Butternut Squash and Apple; Turkey buying tips
Paprikash and Stroganoff
S14 Ep1409 | 24m 33s
Chicken Paprikash and Butter Spaetzle and Ground Beef Stroganoff; Wooden spoons
Pork, Peaches, and Potatoes
S14 Ep1410 | 24m 33s
Bacon-Wrapped Pork Roast with Peach Sauce, Texas Potato Pancakes, and Homemade Mayonnaise
Chicken Soup and Cheesy Bread
S14 Ep1412 | 24m 33s
Old-Fashioned Chicken Noodle Soup, Beer-Batter Cheese Bread; all about broths
Elegant and Orange
S14 Ep1413 | 24m 33s
Slow Roasted Salmon and Clementine Cake; all about Leavening agents
Regional Seafood Specialties
S13 Ep1301 | 24m 33s
Test cook Bryan Roof makes host Julia Collin Davison Monterey Bay Cioppino.
Taste of Summer
S13 Ep1302 | 24m 23s
Test cook Lawman Johnson makes host Julia Collin Davison foolproof Grilled Flank Steak.
Beef Kebabs and Cheese Bread
S13 Ep1303 | 24m 23s
Test cook Christie Morrison makes host Bridget Lancaster Shashlik-Style Beef Kebabs.
Grilled Chicken Two Ways
S13 Ep1304 | 24m 22s
Test cook Bryan Roof makes host Julia Collin Davison flavor-packed Grilled Jerk Chicken.
Tacos Two Ways
S13 Ep1305 | 24m 23s
Test cook Christie Morrison and host Julia Collin Davison make Pork Carnitas.
Herbaceous Chicken and Potatoes
S13 Ep1307 | 24m 22s
Test cook Bryan Roof cooks host Julia Collin Davison flavorful Greek Chicken.
Italian Comfort Food
S13 Ep1308 | 24m 23s
Hosts Julia Collin Davison and Bridget Lancaster make a recipe for Cheesy Stuffed Shells.
Chicken and Biscuits
S13 Ep1309 | 24m 23s
Test cook Bryan Roof makes host Bridget Lancaster the ultimate One-Batch Fried Chicken.
Pennsylvania Dutch Country
S13 Ep1310 | 24m 23s
Test cook Bryan Roof makes host Bridget Lancaster perfect Pennsylvania Dutch Apple Pie.
Motor City Favorites
S13 Ep1311 | 24m 23s
Test cook Bryan Roof shows host Julia Collin Davison how to make Bottom Round Roast Beef.
Never Enough Chocolate
S13 Ep1312 | 24m 23s
Test cook Christie Morrison and host Bridget Lancaster make Triple-Chocolate Sticky Buns.
Spring Feast
S13 Ep1313 | 24m 23s
Test cook Christie Morrison makes host Julia Collin Davison a Slow-Roasted Fresh Ham.
Texas Barbecue Brisket
S12 Ep1201 | 25m 30s
Test cook Bryan Roof makes host Julia Collin Davison a tender Texas Barbecue Brisket.
Italian Comfort Food Classics
S12 Ep1202 | 25m 30s
Test cook Bryan Roof cooks host Julia Collin Davison Chicago thin-crust pizza.
Tacos Two Ways
S12 Ep1203 | 25m 30s
Test cook Bryan Roof and host Bridget Lancaster give secrets to making Smoked Fish Tacos.
Beef, Dressed Up
S12 Ep1204 | 25m 30s
Test cook Christie Morrison shows host Bridget Lancaster how to make Spice-Crusted Steaks.
Regional Italian-American Favorites
S12 Ep1205 | 25m 29s
Test cook Bryan Roof makes host Julia Collin Davison a New York classic, Prosciutto Bread.
Aloha State Favorites
S12 Ep1206 | 25m 29s
Test cook Bryan Roof makes Hawaiian-Style Fried Chicken with host Bridget Lancaster.
Chicken and Cornbread
S12 Ep1207 | 25m 29s
Test cook Natalie Estrada prepares Cast Iron Baked Chicken with host Bridget Lancaster.
The Perfect Cake
S12 Ep1208 | 25m 29s
Test cook Christie Morrison and host Julia Collin Davison prepare a Blueberry Jam Cake.
Roast Beef and Potatoes
S12 Ep1209 | 25m 29s
Test cook Natalie Estrada makes Classic Roast Beef Tenderloin with host Bridget Lancaster.
Pork and Pie
S12 Ep1210 | 25m 29s
Test cook Ashley Moore and host Julia Collin Davison make Monroe County–Style Pork Chops.
Holiday Feast
S12 Ep1211 | 25m 29s
Test cook Ashley Moore and host Bridget Lancaster make a Crumb-Crusted Rack of Lamb.
A Trip to the Big Easy
S12 Ep1212 | 25m 29s
Test cook Bryan Roof and host Julia Collin Davison team up to make Shrimp Po’ Boys.
Comfort Food Done Right
S12 Ep1213 | 25m 29s
Test cook Christie Morrison and host Bridget Lancaster make Double-Crust Chicken Pot Pie.
Upcoming Schedule
Thu 04/25
5:30 PM
Cook's Country
Fish Tacos and Fried Shrimp
San Diego fish tacos; tortilla chips; the history of shrimping in America; crispy fried shrimp.
Fri 04/26
5:30 PM
Cook's Country
Never Enough Citrus
Smoked citrus chicken; the origins of key lime pie; making key lime pie.
Sat 04/27
10:30 AM
Cook's Country
The Best Diner Food
Diner-style patty melts; automatic drip coffee makers; the ultimate extra crunchy onion rings.
Sat 04/27
5:30 PM
Cook's Country
The Cuban Sandwich Show
Bryan Roof visits the Cuban Sandwich Festival in Tampa, Fla.; Bryan makes host Bridget Lancaster a Cuban sandwich with homemade Cuban bread and roast pork with mojo; tasting expert Jack Bishop and host Julia Collin Davison taste mustard.
Sun 04/28
9:30 AM
Cook's Country
Cajun Country
Pig roast; Cajun rice dressing; stuffed turkey wings.
Mon 04/29
5:30 PM
Cook's Country
Sisig and Wings
Sisig and garlic fried rice; the importance of Knorr's Liquid Seasoning in Filipino cooking; the history of chicken wings as a bar snack; soy sauce chicken wings.
Tue 04/30
5:30 PM
Cook's Country
Hawaiian Melting Pot
Tuna poke and salmon teriyaki poke; freeze-dried backpacking meals; malasadas.
Wed 05/1
5:30 PM
Cook's Country
Grilled Lamb and Cheesecake
Grilled bone-in leg of lamb with charred scallion sauce; spray mops; La Vina-style cheesecake.
Wed 05/1
6:30 PM
Cook's Country
Fish Tacos and Fried Shrimp
San Diego fish tacos; tortilla chips; the history of shrimping in America; crispy fried shrimp.
Thu 05/2
12:30 AM
Cook's Country
Fish Tacos and Fried Shrimp
San Diego fish tacos; tortilla chips; the history of shrimping in America; crispy fried shrimp.
Thu 05/2
5:30 PM
Cook's Country
Puerto Rican Classics
Guanimes con bacalao; pina coladas; a visit to Puerto Rico; all about salt cod.
Fri 05/3
5:30 PM
Cook's Country
A Love Letter to the South
Pan-fried pork chops with milk gravy; disposable utensils; jarred peppers; the origins of pimento cheese; creamy pimento mac and cheese.
Sat 05/4
10:30 AM
Cook's Country
French-Inspired Dinner
Trout amandine; how Julia Child made French cuisine accessible in the U.S.; a deep dive into freshwater fish; bench scrapers; lentilles du puy with spinach and creme fraiche.
Sat 05/4
5:30 PM
Cook's Country
Hawaiian Melting Pot
Tuna poke and salmon teriyaki poke; freeze-dried backpacking meals; malasadas.
Sun 05/5
9:30 AM
Cook's Country
Endless Dessert
Banana pudding pie; different vanilla products; the story of Augustus Jackson's eggless ice cream; no-churn ice cream.
Mon 05/6
5:30 PM
Cook's Country
Biscuits and Chicken
Butter and lard biscuits; the debate between lard and shortening; the benefits of full-sized and mini food processors; mimosa fried chicken.
Tue 05/7
5:30 PM
Cook's Country
Jamaican Feast
Jamaican oxtail; oxtail dishes around the world; countertop compost bins; Jamaican rice and peas.
Wed 05/8
5:30 PM
Cook's Country
New Mexican Bounty
New Mexican bean and cheese turnovers with green chili; the history of tomato clubs in the U.S.; Southwestern tomato and corn salad.
Wed 05/8
6:30 PM
Cook's Country
Never Enough Citrus
Smoked citrus chicken; the origins of key lime pie; making key lime pie.
Thu 05/9
12:30 AM
Cook's Country
Never Enough Citrus
Smoked citrus chicken; the origins of key lime pie; making key lime pie.
Thu 05/9
5:30 PM
Cook's Country
Mediterranean Meze
Mana'eesh za'atar; baba ghanoush; different eggplants; roasted beets with lemon-tahini dressing.
Fri 05/10
5:30 PM
Cook's Country
The Best Diner Food
Diner-style patty melts; automatic drip coffee makers; the ultimate extra crunchy onion rings.
Sat 05/11
10:30 AM
Cook's Country
Sausages and Salad
Choucroute garnie; Belgian endive; European-style sausages; endive salad with oranges and blue cheese.
Become a PBS KVIE member and watch your favorite PBS programs from any device.
Never Miss a Show!
Sign up for email updates so you’ll always know about upcoming and favorite shows.